Research & Development
Since its founding, Kyowa Hakko has been committed to research and development, effectively combining its fermentation, chemical synthesis and biotechnologies to evaluate, develop and bring to market some of the most advanced health products and manufacturing processes. Hakko in Japanese translates to mean fermentation, reflecting the key technology of the company. Internationally the company has over 1,400 employees actively involved in research and holds nearly 2,500 patents. In the U.S., Kyowa Hakko has invested more than $230 million in research and development.
Specific research information for these products may be found here:
Contact us for ingredient and condition-specific white papers, including the following:
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